Red, White & Blue Burger Dog By Danny Boome & Lauren Palmeri Serves 8 Made in a Cast Iron Skillet Ingredients 1 Tbsp butter 1 package top-sliced hot dog buns 1 Tbsp neutral oil 1 lb ground beef Toppings (optional) Caramelized onions and peppers Blue cheese ...
Read More
Steak, Vegetables & Romesco Sauce By Danny Boome & Lauren Palmeri Made with home Sous Vie Thick-cut steak, such as rib eye, shell steak or filet mignon vegetables, such as asparagus or broccolini INGREDIENTS Romesco sauce: 2 roasted peppers 2 ripe-vine tomatoes 2 Tbsp sherry ...
Read More
Baked Avocado & Egg By Danny Boome & Lauren Palmeri Made in home Air Fryer Serves 2 INGREDIENTS 1 avocado 2 large eggs ¼ cup shredded cheddar cheese jalapeno, sliced, as desired hot sauce, to serve METHOD Cut avocado in half, lengthwise, around the ...
Read More
Savory Brown Sugar BBQ Ice Cream By Danny Boome & Lauren Palmeri Made in Home Ice Cream Maker Serves 8+ For Brown Sugar BBQ Ice Cream: INGREDIENTS 4 cups half-n-half 1 cup BBQ sauce ¼ cup dark brown sugar 1 tsp salt METHOD Combine ingredients in ...
Read More
Savory Honey Mustard Ice Cream By Danny Boome & Lauren Palmeri Made in Home Ice Cream Maker Serves 8+ INGREDIENTS For Honey Mustard Ice Cream: 4 cups half-n-half ¼ cup honey 2 Tbsp whole grain mustard ½ cup yellow mustard 1 tsp salt METHOD Combine ingredients in medium ...
Read More
BBQ Pulled Pork (8-1 Multi Cooker) By Danny Boome & Lauren Palmeri Made in Instant Pot (8 in 1 Multi Cooker) Serves 8+ INGREDIENTS 3 lb pork shoulder, boneless ¼ cup brown sugar ¼ cup apple cider vinegar 1 cup orange juice ¼ cup BBQ ...
Read More