INSIGHTS INTO THE FARMED FISH INDUSTRY

All you need to know about the changes in perception of the fish industry. Fresh or frozen? Farmed or wild caught? Danny and fellow food investigator and Paul Greenberg reveal to Dr. Oz, the topic of farmed versus wild fish and the new generation of aquaculture entrepreneurs. Find out why it’s safe to buy farmed fish. Sneak Peek: Insight into the Farmed Fish Industry Originally aired on 10/01/2018 https://www.doctoroz.com/episode/meat-belly-dilemma-are-you-protein-overload?video_id=5841793650001

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ROTISSERIE & GRILLED CHICKEN INVESTIGATION

All you need to know about the fast food chain and supermarket prepared rotisserie and grilled chicken! Danny and fellow food investigator Mara Schiavocampo reveal to Dr. Oz, what is in fast-food chicken and which parts are healthy. Watch to learn the hidden ingredients and find out if you should eat the skinless chicken. The Fast-Food Chicken Investigation Results Originally aired on 9/19/2018 Chef Danny Boome and food investigator Mara Schiavocampo reveal what is in ...

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