MONKEYS UNCLE MILKSHAKE

Monkeys Uncle Milkshake By Danny Boome & Lauren Palmeri Made in a home Blender Serves 2-4 INGREDIENTS 1 banana 1-pint vanilla ice cream ¼ cup milk ¼ cup toasted pecans, plus more to top 2 tablespoons brown sugar pinch of salt (for those over 21years old: Add a splash of bourbon)  METHOD Blend all ingredients until smooth. Serve in tall glass with a straw and top with more chopped pecans. Garnish with caramelized banana slice, if desired.

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YOGURT

Yogurt By Danny Boome & Lauren Palmeri Made in a home multicooker  Serves 6 -8 portions  INGREDIENTS 1-quart whole milk 1 tbsp yogurt, room temperature jam, strawberry, mango, blueberry special equipment: mason jars METHOD Heat milk in a medium pot until a thermometer reads 110ºF. In a medium bowl, whisk to combine yogurt with a few tablespoons warmed milk. Add yogurt mixture to pot with milk and stir to combine. Fill mason jars with a few tablespoons of desired ...

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GARLIC & ROSEMARY ROAST CHICKEN

Garlic-Rosemary Roast Chicken By Danny Boome & Lauren Palmeri  Made in a home Air Fryer  Serves 2+ INGREDIENTS 1 whole chicken, 3-5 lb. ½ cup olive oil 2 garlic cloves, finely chopped 2 Tbsp rosemary, finely chopped METHOD  Pat chicken dry with paper towels and remove giblets. Using butcher’s twine, tie legs together. Drizzle chicken with 2 Tbsp olive oil to coat. Season skin liberally with salt and pepper. Transfer to the basket of air fryer and cook at ...

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BIG DADDY BREAKFAST SANDWICH

Big Daddy Breakfast Sandwich By Danny Boome & Lauren Palmeri Made in a home Air Fryer Yields 1 sandwich INGREDIENTS 2 slices brioche bread 1-2 Tbsp raspberry jam 4 oz. brie cheese, sliced 2 eggs 2 Tbsp milk pinch cinnamon 6 slices bacon maple syrup, to serve   METHOD Build sandwich by spreading jam on two slices of bread. Place sliced brie on one slice of the bread and close sandwich. In a medium bowl, whisk eggs, milk, and cinnamon. Cut sandwich in half, ...

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SCOTCH EGGS

Scotch Eggs By Danny Boome & Lauren Palmeri Made in home Deep Fryer  Serves 4 INGREDIENTS 4 hard-boiled eggs, peeled 1 lb sweet Italian sausage, removed from casings 1 cup AP flour 2 eggs, beaten 1 ½ cups plain breadcrumbs chives, to garnish mustard, to serve neutral oil, to fry METHOD  Fill deep fryer with oil and preheat to 375ºF. Divide sausage into 4 equal parts and press to flatten. Wrap egg with sausage and press to flatten and evenly encase. Dredge with flour, coat ...

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PAPER BAG CHICKEN & WAFFLES

Paper Bag Chicken & Waffles  By Danny Boome & Lauren Palmeri Made in Cast Iron Skillet Serves 6-8 INGREDIENTS 8 pieces chicken thighs and drumsticks (bone-in, skin-on) 1-quart buttermilk ¼ cup hot sauce 2 cups AP flour 1 Tbsp smoked paprika 1 tsp cayenne neutral oil, such as peanut, for frying waffles and maples syrup, to serve METHOD  For the buttermilk marinade: Combine buttermilk and hot sauce in a large bowl or large zip-top bag. Add chicken, transfer to refrigerator, and marinate for ...

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RED,WHITE & BLUE “BURGER DOG”

Red, White & Blue Burger Dog By Danny Boome & Lauren Palmeri Serves 8 Made in a Cast Iron Skillet Ingredients  1 Tbsp butter 1 package top-sliced hot dog buns 1 Tbsp neutral oil 1 lb ground beef Toppings (optional) Caramelized onions and peppers Blue cheese crumbles Ketchup and mayonnaise Method  Form ground meat into a 1-inch thick square patty. Cut patty into rectangular-shaped pieces, the length of the hot dog bun and 2 ½-inches wide. Season all sides of meat with salt ...

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STEAK, VEGETABLES & ROMESCO SAUCE

Steak, Vegetables & Romesco Sauce By Danny Boome & Lauren Palmeri Made with home Sous Vie  Thick-cut steak, such as rib eye, shell steak or filet mignon vegetables, such as asparagus or broccolini INGREDIENTS  Romesco sauce: 2 roasted peppers 2 ripe-vine tomatoes 2 Tbsp sherry vinegar 1/3 cup slivered almonds 1 tsp smoked paprika 1 clove garlic ¼ cup fresh parsley 1/3 cup olive oil METHOD Heat 1 tablespoon oil in a skillet over high heat. Season steak with salt and pepper on all sides. When ...

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BAKED AVOCADO & EGG

Baked Avocado & Egg By Danny Boome & Lauren Palmeri Made in home Air Fryer Serves 2 INGREDIENTS  1 avocado 2 large eggs ¼ cup shredded cheddar cheese jalapeno, sliced, as desired hot sauce, to serve METHOD Cut avocado in half, lengthwise, around the pit. Remove pit and discard. Using a spoon, carve out enough avocado for an egg to fit in the hole. Fill avocado halves with eggs and season with salt and pepper. Top with cheese and ...

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SAVORY BROWN SUGAR BBQ ICE CREAM

Savory Brown Sugar BBQ Ice Cream  By Danny Boome & Lauren Palmeri Made in Home Ice Cream Maker Serves 8+ For Brown Sugar BBQ Ice Cream: INGREDIENTS 4 cups half-n-half 1 cup BBQ sauce ¼ cup dark brown sugar 1 tsp salt METHOD  Combine ingredients in medium saucepan over medium-high heat. Cook, stirring frequently until mixture comes to a simmer. Remove from heat and set aside to cool to room temperature. Transfer to a bowl or container, cover, and store in ...

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